Arab Spring of organic cuisine

Souk el Tayeb: organic, hand-crafted food

This past Spring, I was great fortune of visiting Beirut, Lebanon.

I was on a 2-week USAID-funded volunteer assignment, to evaluate the emerging organic food and farming sector, and to develop a communications strategy to help take them to the next level. I met with the country’s pioneers of organic agriculture, dined with forward-thinking restauranteurs in the Slow Food movement, explored Beirut’s fabulous farmers’ markets and, of course, ate a lot of humus.

It’s a remarkable country, and I only got the smallest of tastes. But I’m angling to return, hopefully in 2013.

Here’s my just-published eco-travel article about Beirut’s organic and Slow Food scene. I’m also hoping to land an assignment to write-up a more in-depth review of Lebanon’s organic movement.

 

 

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My Cousin Alfred

A quick shout-out to my dear cousin and God Father, Alfred Benjamin … now 96 years old (young), he’s going stronger than ever, including daily yoga for 50+ years, medical innovation, photography, painting, a stunning autobiography, book of poetry and and and …

For as long as I can remember, Alfred has been able, with only the briefest looks into my eyes, to know my deepest truths. His joy of life, his youthful enthusiasm and open spirit  have been a constant inspiration and guiding light for all who know him. One of the things I miss the most about living overseas is visiting him and his dear, wonderful wife Selma.

I just created a website for him, to begin aggregating some of his inspiring fabulousness.

 

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Why vote “YES” on Prop 37

How many of you look at labels on packaged foods — Ingredients? Nutritional content? Calories? When it comes to genetically modified foods (GMOs), I don’t trust the health and safety claims of the industry, and I want to be able to choose whether or not to eat them. But, unlike in dozens of other countries, the U.S. government isn’t stepping up to require labeling. Finally, Californians are taking action, and Prop 37 would require labeling of genetically engineered foods. Of course, Monsanto and their partners are spending a LOT of money to convince Californians that labeling is a bad idea, and blogger Carole Bartolotto addresses their assertions (below).

Bottom line: If you want to know what you’re eating, vote YES on 37.

But don’t take my word for it. Trust the people who are trying to convince you to vote NO: Monsanto, Dow, DuPont, Bayer Cropscience, Syngenta, ConAgra, and their friends.

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By Carole Bartolotto, MA, RD
Originally posted on 
I knew the battle over prop 37 would be heated, tough, and ugly. But I was not expecting biotech companies and food manufacturers to stoop as low as they have and spend a million dollars a day doing so. We’ve all heard the saying, “money talks.” In the case against prop 37, money not only talks, it also lies. Here is the truth about the false claims and inaccuracies surrounding prop 37.

Claim: It will increase the cost of food by “$400 dollar per year for a typical family.”

The truth is we will probably see no change in the cost of food just as they saw no increase in the cost of food in the European Union (EU) when they labeled genetically engineered foods. David Byrne, the former commissioner for health and consumer protection for the EU, said that labeling genetically engineered foods in Europe “did not result in increased costs, despite the horrifying (double-digit) prediction of some interests.” Additionally, when food manufacturers in the U.S. were forced to label trans fats in 2008, we saw no increase in food costs. Thus, there is no reason why we would have an increase in food costs from labeling genetically engineered foods under this proposition. For more information, see here.

Claim: It is “full of special interest loopholes and exemptions.”

Prop. 37 is simple, it labels genetically engineered foods that are sold in the grocery stores. California law only allows one issue to be addressed by ballot propositions so the food in grocery stores was chosen since it is what people eat the most. Prop 37 only covers foods that are genetically engineered and not animals that eat genetically engineered foods. This explains why dog food would have a label, since it is made with genetically engineered corn, but beef would not since it is not genetically engineered. It is the same issue with soy milk, which would be labeled because soy is genetically engineered, but milk is not. For more information, see here.

Additionally, Dr. Henry I. Miller, who is featured in the commercial about exemptions, does not work at Stanford University. Rather, he is a fellow at the Hoover Institution, which sits on the Stanford campus, but is not a part of the university. Dr. Miller is a long-time front man for big tobacco and big oil, has called for the reintroduction of DDT, and even stated that the people around the Fukushima nuclear power plant disaster “may have benefited from it.” The bottom line is he has zero credibility.

Claim: Prop 37 authorizes “shakedown lawsuits.”

Actually, it was written to provide no economic incentives for lawyers to sue. Prop 37 does not give any penalties from labeling violations to consumers or lawyers, unlike prop 65, which gives 25 percent of civil damages to the plaintiff. The person legally responsible for putting the label on a food item is the manufacturer, not the farmer and not the grocery store owner. For more information, see here.

Claim: Prop 37 “conflicts with science.”

In fact, there are a lot of unknowns about the safety of genetically engineered foods. There are some animal studies with negative findings such as organ damage, immune system changes, and fertility issues. Both the World Health Organization and the American Medical Association state that GMOs should undergo mandatory safety testing. Even the 2012 American Cancer Societies Guidelines on Nutrition and Physical Activity says,“…long-term health effects are unknown.” Until we know more, shouldn’t they be labeled? For more information, see here.

Remember who is behind the “no on 37” campaign. It is basically the companies that create genetically modified seeds, pesticides, and processed foods. This includes Monsanto, Pepsi, Dow, Coca-Cola and Kellogg’s to name a few. Monsanto, one of the largest creators of genetically engineered seeds, also told us that DDT and Agent Orange were safe. Can we really trust what these companies say about prop 37? If you follow the money, you will see that that the biggest contributor to the “no on 37” campaign is Monsanto. Remember that when you see the negative ads on TV, such as this one, with“major funding from Monsanto.”

In addition, most of the newspapers that say “no on 37″ are owned by the same parent company, MediaNews. Alden Global Capital, a hedge fund firm, has a large stake in the company. Alden’s parent company is Smith Management LLC, a privately owned investment manager. It sounds like their interest is Monsanto and other traded companies and not our right to know what’s in our food! See here for more information.

Over 50 countries around the world label genetically engineered foods. Some have banned them, such as France. The only reason they aren’t labeled in the U.S. is that companies that make genetically modified seeds, chemicals, and junk food don’t want you to know what you are eating. Prop 37 would put an end to that, but we need your help. Please vote YES on prop 37! We can win against these big corporations. While we don’t have a lot of money, we do have the power of the people. That means you! Please do what you can to get the correct information out and share this article with everyone you know in California. Thank you!

For more information, go to http://www.CaRightToKnow.org

Copyright © 2012 Carole Bartolotto, MA, RD. All rights reserved.

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Green in Dubai’s Desert

A weekend in Dubai – Part 2 — the Al Maha Desert Resort, the Dubai Desert Conservation Reserve and an antelope’s quiet disdain. Excerpt below, and click here for the full article.

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The towering skyscrapers of Dubai disappear behind me in a haze. The air smells and tastes of sand, even as the taxi whisks past a new cricket field whose emerald turf is in shocking contrast to the dun surroundings. We have far to go, and we’re flying over the asphalt now. Destination: the remote Dubai Desert Conservation Reserve(DDCR) and, therein, eco-luxe Al Maha, A Luxury Collection Desert Resort & Spa. I sink back into the plush taxi seat and remember growing up in drought-prone California. How much precious fresh water is required to keep a cricket pitch in the desert so dewy green? Indeed, Dubai, together with her sister United Arab Emirates, consume more water per capita than anywhere else on the planet—145 gallons (550 litres) per day. At least it’s desalinized sea water, but the fossil fuel required to power the massive process generates huge amounts of greenhouse gasses. As Dr. Mohammad Dawoud, of the Abu Dhabi Environment Agency, put it in a recent CNN report, the UAE has “almost no regulation” for water or power use, “no minimum standards for water-consuming appliances … and very few energy requirements for buildings.”

Al Maha Desert Resort in the Dubai Desert Conservation Reserve, Dubai

Al Maha: from a distance, like simple Bedu tents

Maybe I don’t fully appreciate the environmental challenges of powering a modern desert society. The realities are indeed stark, and at the same time I fear I’m still trapped in my (admittedly ridiculous) Western romanticism—like, why am I cossetted inside this sparklingly new Lexus sedan, not plodding along on a camel’s back? In place of caravans of ill-tempered dromedaries slowly trekking the endless desert, we pass convoys of diesel trucks belching fumes and carrying building materials to seemingly endless construction sites of brand-new cities and gated communities jutting incongruously out onto the flat, arid plains.  

Click here for the full article at GreenTravelerGuides.com.

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Electrifying Eco-Resort

As some of you may have already gathered, my journey here in Asia has increasingly focused on what is called ‘mysticism’ by some, and quantum physics by others. Chi, prana, kundalini, chakras, universal energy, zero-point energy, etc. The words (and the traditions from which they derive) are less important to me than the underlying phenomena which they describe – and that has been an unfolding mystery which has completely captivated my imagination. I’ll be writing more about my explorations in the coming weeks and months – frankly, it’s been a difficult series of topics for me to wrap my head around, not least because I want to write about my own, actual experiences. And some of those experiences defy easy explanation, while I also try to sort out reality from fiction, truth from hoax.  Occasionally, my old world of organic and sustainability intersect with this new direction, as I recently discovered at Fivelements resort here in Bali. What started as a simple eco-travel review concluded with an unexpected encounter with a man with seemingly incredible powers. I only met and experienced his energy briefly, but hope to interview him more extensively later this month.

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I see dead people, Bali-style

My short story, “Bali Magic”, is one of five finalists in the Bali-High.com community blog contest.

Bali Magic

“Michael!!” she screamed as I parked my bike at the warung restaurant. What the hell?? I had never been to this village before or even to this part of Bali.

I was staying at an eco-luxury resort down the road, writing a travel review. One night, I drove into town looking for a local equivalent of a greasy spoon diner; this place hadn’t looked particularly promising but, unlike the others, it was open.

Putu ran up, giving me a huge hug before I had a chance to even remove my helmet. “Great to see you!! When you come back??” It took me a minute to connect the beaming smile to a vague memory. Ohhh … we had met the previous summer at a café in Ubud, where she had been working as a waitress. We’d become Facebook ‘friends’ and that had been the end of the story. Or so I thought.

Not only was it odd that Putu worked here but, as I quickly discovered, I had stumbled upon one of the island’s only organic warungs – in fact, they were ‘ground zero’ for training local farmers on organic farming methods. Strange, as this happened to be my area of specialization.

But this was nothing compared to what would come next. I mean, how could I have even begun to imagine that Putu – a random, nearly forgotten acquaintance from the previous year – might actually be the key to unlocking the mysteries of Bali’s mystical magic, the very reason I had just returned to Indonesia.

As I described my life-changing encounters with Balian Supernatural – healers whose powers, by Westerns norms, would be considered either impossible or fraudulent – Putu listened intently, occasionally nodding silently.

I thought for certain she, like so many of my other Balinese friends, would simply laugh, if nervously. When it came to the supernatural, I was finding that the younger Balinese generation, like their peers back home in the States, simply didn’t believe in magic (outside of Harry Potter novels).

Something about her thoughtful silence caught my attention. I’d like to imply it was my finely-honed reporters instinct, but the truth is, I was desperate for leads, and I had been asking, nearly pleading with everyone I met – from shopkeepers and taxi drivers, to random priests I’d met at restaurants – for insights into Bali’s energetic underbelly. Few of these effort had led to any serious leads and, with Putu – a hard-working, unassuming divorced mother of three young children – I certainly couldn’t anticipate what came next.

“Michael”, she jumped in, “I’ve had a strange life. Many people think I’m crazy.” I waited. “I have many friends who are dead,” Putu said. This didn’t sound crazy, just horribly sad, I thought.

“I mean,” she continued, “we hang out, talk, all the time.”

There was a look in her eye, and I knew now was not the time to interrupt.

“Over there” (pointing towards the organic rice paddies), “a pregnant woman was murdered by her husband who didn’t want the child. That was 170 years ago … she still lives here. She’s my closest friend. Often, we sit and talk, just like we are doing now. She
gives me advice, like a mother.

“One day, my friend Wayan didn’t believe me, so she came over and sat there (pointing to my seat). I was sitting here, and the old woman sat across the table. Wayan waited, not believing. Then the old woman picked up a cigarette, held it this high, then put back on the table, spinning it around. Wayan was so scared, she fainted.”

A rare moment of not knowing what to say, I remained silent. Her youngest daughter, about three years old, nestled into Putu’s lap, began to fall asleep. There was a special bond that felt somehow different than with her other two daughters, who are running around the kitchen. Seemingly reading my mind, Putu continues.

“Once, after having my menstruation, I traveled to Uluwatu, where my friends told me a god lives in the Ocean. I didn’t believe, but I wanted to see for myself. Looking over the water, I threw a rock and where it landed, the sea began bubbling. After a moment, a beautiful goddess arose from the water. She floated towards me, and touched my belly. The next morning, my husband calls my cell, saying he had strange dream about me and an egg. I didn’t think about it any more, but about a month later, I realized I was pregnant.

“Michael, I didn’t have sex after my menstruation.”

I sat there, quietly sipping my tea. What I had just heard – ghosts from another dimension, immaculate conception – was only just the start. Somehow, it didn’t surprise me when Putu told of the white stones that her dead friends had given her – stones with supernatural powers. Nor was I surprised to learn that a tiny, purportedly-magically enhanced hot spring up north – which had been recommended by a random acquaintance in the distant city of Sanur – turned out to be owned by Putu’s family.

I stared at Putu. Maybe she was, indeed, crazy. However, with so many coincidences stacked upon synchronicities, I was no longer certain of anything. Well, maybe one thing: I had returned to explore Bali’s magic, and I knew, now more than ever, that I was in for one wild ride.

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Schooled by a Bedouin waif in Petra

On a recent trip to the Middle East, one of my childhood dreams came true – exploring the ancient Nabatean ruins of Petra, Jordan, the red desert sands of Wadi Rum, and the rich, healing muds of the Dead Sea. Click here to see my photos of Jordan.

In Petra, I was particularly taken (meaning both charmed and ripped off)  by a young Bedouin urchin. Walking through the ruins early one morning, she came running after me screaming “Hey mister, hey mister!” As I turned towards her, I steeled myself for yet another sales pitch. “Hey, mister, you forgot your smile.”  That stopped me in my tracks. We laughed together, but it was really when she introduced herself as Magritte that she really caught my attention. Not a typical Bedouin name, by  longshot. What was weird was that, just moments before, my mind had recalled a random conversation from months earlier in which Magritte, the artist (of This is Not a Pipe fame) had come up. Coincidence?

I decided to hire her to be my guide and, hiking together over the next couple of hours, I learned a lot from that little girl. Like, appreciating her curiosity about my camera, battling with my fears that she’d steal it (she didn’t), or that she’d break it (she came close). Or how a little punk survives ‘on the streets’ as it were.

When we reached the top of the mountain, Magritte took me to her lean-to, where we gathered a few twigs and, adding a scrap of rubber, made a small, smoky fire on which to boil water for tea. We shared the cheese sandwiches I had brought with me and then, finishing up our morning meal, Magritte insisted that I look her assortment of local jewelry for sale.

Despite being, nearly without exception, the dregs of the dregs, I offered to purchase a few pieces. I loved how she calculated  the price … in English, counting … $10 for this, $8 for that, $8 for that. With each piece worth about $0.50, max, she was setting me up to negotiate from a base of hugely inflated prices, all with a perfectly straight, poker face. She was good. After extensive ‘negotiations’, in the end I agreed to a hugely-overpriced total of $30 but … I didn’t have change for my two, $20 bills. I had correct amounts in Euros and British Pounds, but she wasn’t biting. It was $USD all the way. She was wearing me down, and in the end, I said “Here, take the $40.”  But she had her thieves pride, this girl. “NO,” she insisted, “we agreed on $30!” The only solution was to give me another expensive necklace to call it even.

“If anybody asks you what you bought from me, just tell them you bought this bracelet for $1″, she said, thrusting one last gift upon me and, even more quickly, secreting the $40 into her pants before any of her neighbors could see it.

I tried to imagine any of my nephews – all a few years older than Magritte – surviving for a day, let alone a lifetime – out here in dilapidated shelter, the intense heat, needing to rely on wits alone against poverty, lack of education, and God-only-knows what else. Hell, I tried to imagine myself under such circumstances. I couldn’t.

The bracelet broke within hours, but I wear her necklace to this day, as a reminder about a little girl, a survivor, a teacher … my teacher.

 

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One week in Indonesia

A taste of my past week here in Indonesia:

  • Slaviša “Bib” Pajkić of Serbia is one of only three people in the world (thus far documented) who can plug himself into an outlet and channel high voltage, high current electricity through his body without harm. More importantly, he can absorb the energy and, later, discharge it at will.

    Research:  Digging in deeper into my research about profound manifestations of ‘energy’ (chi, kundalini, prana, mystical – the names matter much less than the phenomena themselves and related implications), developing a database of people around the world with X-Men type abilities, and exploring similarities and dissimilarities from direct, first-hand experience and interviews. My discoveries last year are nothing compared to what I’ve begun to uncover in the past few months.

  • Training: I hope to start training with a Javanese ‘traditional’ healer. The routine may include … fasting from all food and water from 4 am – 7pm daily, practicing martial arts-style energy training exercises 2-4 hours per day, and observing his healing sessions. Oh, and did I mention studying Koran? (That’s rights – an agnostic, Buddhist-leaning Jew living in a Hindu community, studying with a Muslim, apprenticing to learn ancient, animistic-type mystical powers!) My training, or at least my encounters with this healer, will be included in an upcoming documentary film.
  • Ceremony: I accompanied some very close Balinese friends (also local traditional healers) to a ceremony near the village of Bangli, for a Hindu priest graduation ceremony. I watched traditional wayang puppeteering, and chatted with the son of a High Priests, who’s now a Facebook friend.
  • Journalism: Cranked out travel articles about Dubai, Lebanon and Bali, which will be published shortly. Also, working a tad on pilot episode for a Discovery Channel travel series which I hope will expand into more work. I’m also taking extensive notes on all of my energy-related research, and hoping to write a book about my experiences and findings.
  • The Mayan “Day out of Time” – celebrated in 90 countries simultaneously. Here, a day-long exploration of Bali and Mayan calendars, crystal harmonics sound healing and expressions of Earth power by world’s indigenous cultures.

    Day out of Time: According to the Mayan calendar, there are 13 months, each with 28 days. That’s 364 days, with one ‘extra’ day each year: the so-called “Day out of Time” – which was celebrated with reckless hippie abandon. Ab-Fab.

  • Conversations: A pretty typical week, actually, with topics including: pyramid power, demonstrations of pendulums spinning in complex patterns from a person’s electo-magnetic field, warnings from beings in other dimensions, the binary mathematical nature of the I Ching, biological magnetite, the amazing pyramid in Bosnia and, of course, countless conversations about the phenomena of people who have electricity in their veins. I also learned more about Balinese gods (which, frankly, scared the shit out of me), corruption in the Indonesian legal system, and the mysterious powers of Kalimantan Puyang Puyang oil. Oh, and coincidentally (and once you’ve spend enough time here in Bali, you reevaluate the use of that word), a new friend happens to be one of the world’s leading masters of a specialized martial art which turns out to be the source of many people’s X-Men like abilities.

Come visit!

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Psychedelic media relations

Reading the following press release *almost* makes me want to get back into the PR biz myself … Props to Widness & Wiggins for promoting Ayuhuasca journeys in Peru.

The Ayahuasca (Banisteropsis caapi), or ‘rope of the spirits’ in Quechua, is the master plant of the Amazonian rainforest that is combined with Chacruna (Psicotria viridis) into a brew said to have spiritual healing powers. For thousands of years shamans have used its properties to cure the body and the soul and to connect with gods and nature. Activities before and after the ceremony (that can last as long as eight hours) are focused on the well-being of guests partaking in the ceremony. They are requested to respect both the spiritual and physical rigors of taking Ayahuasca by fasting, resting and practicing sexual abstinence in advance of the ceremony.

I can imagine the brainstorming session when they were figuring out how to pitch this story:

Boss: Okay, so, what have we got?

Account Manager: Our clients want to promote their ancient psychedelic drug rituals in the rainforest.

Intern: hehe hehe, cool (doing his best Bevis & Butthead imitation) (giggles around the conference table)

Boss: Is it legal?

AM: Peru’s government declared ayuhuasca part of their cultural heritage in 2008.

Intern: And it’s totally mind-blowing.

(all heads turns towards Intern)

Intern: What? Haven’t any of your tried it??

AM (looking a little uncomfortable, his tie suddenly a bit too tight): Well, I, uh, smoked a bit of reefer back in college.

UPS driver walks in.

Driver: Delivery from … Rainforest Expeditions?, looking around the table.

Boss: Oh, I’ll take that. (Glimmer in her eye, she quickly grabs the box out of the Intern’s expecting hands).  Meeting adjourned.

 

 

 

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The mysteries of East Kalimantan

A beautiful goddess arising from the depths of the sea, bestowing the gift of immaculate conception upon a young woman friend. Mystical creatures materialize during torrential downpours, bearing power-wielding gems. Ancient daggers, with gently curving rusting blades and endowed with the soul of their maker, levitate off of the table and dance in the middle of the air.

Welcome to Indonesia. No, I’m not talking about ancient legends recounted from mystical lore, but modern day, 21st century Indonesia, replete with cell phones, traffic jams, and Internet cafés jammed with students pouring over the latest Facebook postings. In these same cafés, barista-crafted macchiatos are slowly sipped by the people who also visit traditional healers for black magic cures.

Later this week, I’ll fly to East Kalimantan (the Indonesian side of Borneo), a possible source of the mysterious puyang puyang oil. In the right hands, so I am told, a tiny drop of oil dribbled on a ceremonial offering will conjure the spirits from another dimension. I’m also told that, in the wrong hands, it can control Satan.

During one war, Borneo’s indigenous Dyak people – who are purportedly no longer headhunters – apparently poured tiny amounts of puyang puyang oil into their own drinking water which, when ingested, turned them into fearless, animal-like killing machines.

The phenomena which I’m researching and personally experiencing existed, not long ago, only in the realm fantasy and science fiction. Now, I find myself in the interesting position of placing even the most outrageous claims within the realm of possibility.

And, if I’m lucky, perhaps a local spiritual leader will offer me a tiny vial of puyang puyang oil.

 

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